Its been almost 1 month since i started working in Hilton,I have gone thru learning fine-dining and pastry...IT has been fruitful ever since i came,Starting tml,i will be in the cold kitchen,for 1 month that is...Man....Cold kitchen is always silent..... -.-''' i have taken down pics but i wun publish them out till the final project... :)







Signing off~~
Cold kitchen,will i perspire?